Food Handler Certification in Spanish Coming to Wilmington

Food safety is one of the most important foundations for any food business. Whether you work in a restaurant, own a food truck, or are starting your own culinary venture, having a professional certification is essential to operate safely and meet industry regulations.

For this reason, a ServSafe Food Handler Certification Conference will be held entirely in Spanish, designed specifically for the Hispanic community working in the food industry.

Event Details

📅 Date: March 23
⏰ Time: 9:00 am – 5:00 pm
📍 Location: 1801 Lancaster Ave, Wilmington, DE 19805
💲 Cost: $199 per person
📞 Registration: (610) 925-8275



During this training, participants will learn about:

Food safety principles

Proper food handling

Contamination prevention

Restaurant health regulations

Best practices for commercial kitchens

The ServSafe certification, backed by the National Restaurant Association, is one of the most recognized credentials in the U.S. food industry.

An opportunity for professional growth

This conference aims to strengthen the professional development of workers, entrepreneurs, and food business owners within our community. Earning this certification can improve job opportunities and help businesses operate more safely and professionally.

For many Latino entrepreneurs starting restaurants, food trucks, or food-related businesses, this training represents an important step toward growth and formalizing their ventures.

Register Today

Space is limited, so we encourage participants to reserve their spot in advance.

📞 Call or text:
(610) 925-8275

Investing in education is investing in the success of your business.